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Salted shortbread crust perfectly balances the sweet, creamy cold-set coconut custard made with local eggs and dairy. This pie comes with a garnish of Cadbury mini eggs—decorate to serve! (Who needs a lamb cake when you could have a slice of this baby?!)
Salted shortbread crust perfectly balances the sweet, creamy cold-set coconut custard made with local eggs and dairy. This pie comes with a garnish of Cadbury mini eggs—decorate to serve! (Who needs a lamb cake when you could have a slice of this baby?!)